Lunch
Montreal Smoked Meat Sandwich (Canada)
No reviews yet from 0 reviews
Serves: about 4 people. Portion size: about 260g per person. A deli-style Montreal smoked meat sandwich with mustard, rye bread, and pickles. Nutrition is estimated per 100g of finished recipe.
Lunchcanadiandelimontrealsandwichsmoked meatDairy freeEgg freeNut free
Estimated Nutrition (per 100g finished recipe)
- Calories
- 285 kcal
- Protein
- 18 g
- Carbohydrate
- 23 g
- of which sugars
- 2 g
- Fat
- 12 g
- of which saturates
- 4.2 g
- Fibre
- 2 g
- Salt
- 1.8 g
Ingredients
- 600g sliced Montreal-style smoked meat or pastrami
- 8 slices rye bread
- 4 tbsp yellow mustard
- 4 dill pickles
- Coleslaw to serve
Method
Steam or gently warm the smoked meat until hot and juicy.
Warm the rye bread briefly so it is soft but not toasted crisp.
Spread mustard generously over each slice of bread.
Pile the warm smoked meat high onto four slices.
Top with the remaining bread and cut each sandwich in half.
Serve immediately with dill pickles and coleslaw.